Sunday, November 29, 2020

hey sugar

8 comments:

  1. Incredible ! Does he sell what we call here “barbe à papa”. Is that candy floss ?

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  2. So cool! Here It is called"zucchero filato" :)

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    Replies
    1. hi ew, oh i love all these names for it! :))

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  3. That's funny, at first I thought it was a massive feather duster.

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    1. hi amy, that would be pretty gigantic, and a very sticky one too :)

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  4. Hard worker - Hope the sugar doesn’t melt. :))

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    1. hi pibon, no worries--its too cold to melt :))

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